Winter has been filled with overcast days and bar code food. It is a great time to reflect and appreciate the colors and flavors of other seasons. It is also the time to prepare for the fresh foods of spring and summer.
Think about applying for Fields To Meals at the Lock Farm. You won’t be disappointed!
Over the past months Farmer, with a little help, has filled the new greenhouse to the max with seedlings just waiting for the warm days of spring to go out into the field. These vegetables will be available to YOU through the Lock Farm FIELDS TO MEALS, the Thursday Market (in Frederick, MD) and, of course at the Lock Farm on Ritner Highway in Shippensburg.
For more information on how you can obtain fresh, locally grown produce from the Lock Farm contact Farmer John.
Some of our “little ones” are already doing fine in the high tunnel.
Last week Farmer John attended the Mid-Atlantic Fruit and Vegetable Growers Convention which was held in Hershey PA.
Yes, Farmer John is getting ready for the next growing season with expert information and innovative farming ideas.
To find out how Farmer John can help YOU improve you diet and life-style check out the following…
Applications for the Lock Farm Fields to Meals, 2017 are now available.
To obtain forms:
click on Field to Meals/ Applications
request they be sent through email
If you have questions or need more information contact Farmer John
email — email@example.com
phone — 301-639-6988
We hope we can serve you this 2017 growing season.
The LOCK FARM is a small produce farm located in Shippensburg PA.
Our goal is to provide you with quality products
that are fresh, tasty and healthy.
For more information contact
email – firstname.lastname@example.org
phone – 301-639-6988